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Discover how we make our Praline Macaron Hearts, Kanazawa Hearts and Rubies on Velvet Hearts.
At Nancy's Central Market, Guillaume and Charlotte Génot led a demonstration of bergamot casting to mark the 30th anniversary of the Nancy Bergamot PGI label.
For the first time, Macaron des Sœurs is crossing borders and heading to Japan. Destination: Tokyo, where Dean & Deluca has selected our speciality for its shops in Shinjuku, Roppongi and Shinagawa.
Nicolas and Guillaume Génot travelled to Calabria to meet the people who guarantee the quality of bergamot essence, a key ingredient in Bergamot de Nancy PGI.
Charlotte and Nicolas Génot attended the press conference announcing the programme of festivities for the 30th anniversary of the Nancy Bergamot PGI.
Holder of the Living Heritage Company label since 2012, Maison des Sœurs Macarons has once again had its commitment and outstanding expertise recognised for another five years.
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