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A new creation full of sweetness: Le Carré des Sœurs, a chocolate with macaroon pieces, as melt-in-the-mouth as it is crunchy.
A delicious collaboration in Nancy: Maison des Sœurs Macarons has created a Chartreuse chocolate especially for the Jacques restaurant.
For this first episode, Rachel answers our quirky questions ! Discover her world, her anecdotes and her favourite treats.
The Jardin Éphémère returns to Place Stanislas. A nature break just a stone's throw from our shop, perfect before a gourmet break at Les Sœurs Macarons.
Let's support the fight against breast cancer together with the Pink October pin.
The programme ‘Douceurs de nos régions’ (Sweet treats from our regions) came to film behind the scenes to discover the origins of bergamot and how this sweet is made with care and passion.
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