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Gift pack including : a dozen Macarons des Soeurs (160g), a round metal tin of Bergamote (80g), a bottle of Miranito (75cl), a jar of 6 Babas au Rhum and a slim box of specialties (85g). Box containing alcohol-based products.
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Store between 16°C and 18°C, away from moisture.
Macarons des Soeurs : Sugar, Egg whites, French almonds.
Bergamots : Sugar, Glucose, Natural Bergamot essence from Calabria.
Miranito: Water, sugar, alcohol, natural flavors of: mint, vanilla, verbena; natural extracts of mirabelle plum, lime; carbon dioxide; coloring: E150b; acidifying: citric acid E330.
Babas au Rhum: Water, sugar, wheat-based glucose syrup (gluten), French island rum 12%, wheat flour (gluten), whole fresh eggs, pastry butter (milk), yeast, salt.
Slim box of specialties 85g :
La perle de Lorraine: Fruit paste with a heart of Mirabelle plum brandy: Sugar, Mirabelle plum pulp, glucose syrup (corn), fondant (sugar, glucose syrup, water), invert sugar, Mirabelle plum alcohol (7%), water, gelling agents: pectin E440i, tartaric acid E334, thickener: gum arabic E414, natural coloring: curcumin extract, corn starch.
Chardons: white chocolate (cocoa min30%), sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, vanilla), sugar, eau de vie Framboise or Kirsch or Mirabelle (9%) colorants : E120 E160c E161b.
Florentines des Sœurs: praline (sugar, hazelnuts, almonds, natural vanilla extract), powdered sugar, dark and milk chocolate, soya lecithin, egg whites, natural coloring in the glaze (chlorophylinnes E141 ii green)).
Mirabelle or Bergamot paste of fruit : fruit pulp, sugar, water, glucose syrup, gelling agent: pectin. Invert sugar syrup, tartaric acid (Bergamot essence for Bergamot fruit paste).
Eggs, almonds, gluten, milk, soya, hazelnuts.
May contain traces of nuts, peanuts and soy.
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