€24.60
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Box including : - A 1L Cabane à jus Pomme Mirabelle bottle - A Stanislas speciality box (120g) 12 chocolates: 4 mirabelle ganaches 4 bergamot ganaches 4 macaron pralines - Mirabelle fruit pastes in sachet (100g) - Home-made Madeleines (bag of 6) - Bergamot IGP label in sachet (200g) Alcohol-free box.
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Store between 16°C and 18°C, away from moisture.
Macarons des Soeurs : Sugar, Egg whites, French almonds
Bergamots : Sugar, Glucose, Natural Bergamot essence from Calabria
Cabane à jus: Apple and Mirabelle plums
Madeleines: sugar, wheat flour, fresh eggs (22%), butter (19%), whole milk, grapeseed oil, lemon, yeast, salt.
Pâte de fruit mirabelle: Fruit pulp, sugar, water, glucose syrup, gelling agent: pectin. invert sugar syrup, acidifying agent: tartaric acid.
Ecrin Stanislas specialities : Praliné almonds ( Almonds, sugar, natural vanilla), Macarons brisure (egg whites, sugar, almonds from Provence), cocoa butter, hazelnut paste, dark chocolate 60% cocoa ( cocoa beans, sugar, cocoa butter, natural vanilla extract), cream (milk), butter (milk), invert sugar syrup, natural essence of Calabrian Bergamot, white chocolate 35% cocoa (sugar, cocoa butter, milk powder, vanilla), mirabelle plum pulp, natural plum flavor.
Eggs, almonds, milk, hazelnuts, wheat.
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