€56.85
Tax included
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Box including :
- A bottle of Mirabelle plum nectar 1L
- A Stanislas speciality box (120g) 12 chocolates: 4 mirabelle ganaches 4 bergamot ganaches 4 macaron pralines
- Mirabelle fruit pastes in sachet (100g)
- Home-made Madeleines (bag of 6)
- Bergamot IGP label in sachet (200g)
Alcohol-free box.
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Store between 16°C and 18°C, away from moisture.
Macarons des Soeurs: Sugar, Egg whites, French almonds.
Bergamots: Sugar, Glucose syrup, Natural Bergamot essence from Calabria.
A bottle of Mirabelle plum nectar 1L
Madeleines: wheat flour (23%), sugar, eggs (23%), concentrated butter (20%), semi-skimmed milk, grapeseed oil, lemon zest, yeast, fleur de sel.
Mirabelle fruit paste: mirabelle purée (39%), sugar, glucose syrup, caster sugar, water, invert sugar, gelling agent: pectin, raising agent: tartaric acid, mirabelle brandy.
Ecrin Stanislas specialities : Praliné almonds (Almonds, sugar, natural vanilla), Macarons brisure (egg whites, sugar, almonds from Provence), cocoa butter, hazelnut paste, dark chocolate 60% cocoa (cocoa beans, sugar, cocoa butter, natural vanilla extract), cream, butter, invert sugar syrup, natural essence of Calabrian Bergamot, white chocolate 35% cocoa (sugar, cocoa butter, milk powder, vanilla), mirabelle plum pulp, natural plum flavor.
Eggs, nuts, milk. May contain traces of: gluten, soya, sesame, peanuts.
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